Kondakadali curry is a coconut based kala chana (black chickpeas) curry that is rich in protein and lip smacking good when eaten with many starch dishes .Shallots or sambar onions and fresh coconut are essential ingredients.....
25 Jan 2015
21 Jan 2015
20 Jan 2015
Idly Upma - Left over Idly recipe :
Idly upma is a very simple and delicious dish made with leftover idlis.This is a very common breakfast dish in South India, which can be prepared in no time.You can prepare this upma even if your idlis are hard....
Prep Time : 10 mins
Prep Time : 10 mins
Idly Upma - Left over Idly recipe
Cooking Time : 10 mins
Cuisine : South Indian
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