Cook Rice in Clay Pot

Cooking Clay Pot is a process of cooking food in pot made from natural clay. Cooking rice in clay pot is very very easy to cook and quickly. It will take around 10 -15 min to finish cooking. Moisture content of the food is retained thus making your food juicer ,tender and fresher then conventional cooking. Vitamin's and minerals are completely retained while the food cook's.

Size and Quantity :

Small Rice Pot      : 2 cups of rice / grains - Yields 4 cup cooked rice.

Medium  Rice Pot : 4 cups of rice / grains - Yields 8 cup cooked rice.

Large Rice Pot      : 6-7 cups of rice / grains - Yields 12+ cup cooked rice.

Ingredients :

1. Raw rice   - 1 cup
2. water 

Method :

Take one cup rice

Soak into water around 20 to 15 min

Turn on the stove and Add water in the pot

Lets water boil

Add the soaked rice in boiling water

Don't stir the rice, live it for 15min till the water absorb

Turn off the stove when rice looks almost cook and cover it for 10 -15 min

Rice does not burn or stick in bottom

Clay Pot Rice is ready