Homemade Spicy Green Chilly Paste

Green chilly paste is handy option to add that hot taste to vegetable curries,sandwiches, masala curries, potato tikkis, etc

Spicy Green Chilly Paste

Ingredients : 

• Green chilies - 1 cup

Note:

1. You can use lemon and salt will act as preservative and will keep it fresh.
2. Use ice cubes for fresh and green colour.
3. Use it in refrigerator for a month and half.
4. Store paste in plastic or glass bottle .
5. Don't forgot to keep in refrigerator after using.

Method:

Take green chilies

In a blender grind the chilly,don't use water

Store in a jar and keep it in refrigerator